HIGH FIBRE | HIGH OMEGA 3 | HIGH MAGNESIUM | LOW SUGAR | WHEAT FREE | GLUTEN FREE
GMO FREE | DAIRY FREE | VEGAN | NO ADDITIVES | NO PRESERVATIVES
The Heart of Nature is a range of flour-free, unique loaves, which are high in fibre and packed with seeds and whole grains. The bread is baked without any flour and raising agent, including yeast. It is a very dense and wholesome bread, very satisfying and deliciously chewy! It is a genuinely tasty, moist and digestible loaf without any refined carbs and additives. The whole range is full of protein and Omega-3 acids with excellent Omega-3/Omega-6 ratio.